Around a third of food produced for human consumption is wasted. That’s 1.3 billion tons of food each year! There is a lot of information out there about reducing food waste in homes and once it has reached shops, but nowhere near as much about waste in the supply chain. Not only will cutting down on food waste in the supply chain save businesses money, but it is a vital component in solving the world’s hunger problem. This infographic by Go Supply Chain introduces nine ways to reduce waste, focusing specifically on the supply chain.
Infographic Sources:
1. Reducing the environmental impact of food products logistics systems
2. Reducing food losses by intelligent food logistics
3. Seeking end to loss and waste of food along production chain
1. Reducing the environmental impact of food products logistics systems
2. Reducing food losses by intelligent food logistics
3. Seeking end to loss and waste of food along production chain
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